Vermont Smoke & Cure

Project

Vermont Smoke & Cure.

While the smokehouse originally opened in 1962 in Barre, Vermont, Chris Bailey, a farmer, chef, and former US team cyclist took over in 2006 and renamed the business Vermont Smoke & Cure. This was the first step into the territory of branding. Since 2016, we have been partnering with Vermont Smoke and Cure and primarily involved with designing packaging for new product lines and for their innovation team’s explorations.


PRINT
PACKAGING

Vermont-Smoke-Cure-Turkey-Pepperoni-Slices-Pouch

Project

Vermont Smoke & Cure.

While the smokehouse originally opened in 1962 in Barre, Vermont, Chris Bailey, a farmer, chef, and former US team cyclist took over in 2006 and renamed the business Vermont Smoke & Cure. This was the first step into the territory of branding. Since 2016, we have been partnering with Vermont Smoke and Cure and primarily involved with designing packaging for new product lines and for their innovation team’s explorations.

COLLATERAL
PACKAGING
TRADESHOW

Vermont-Smoke-Cure-Turkey-Pepperoni-Slices-Pouch
Kingsford-Variety-Stick-Packaging